A cookie lover's dream. Warm, thick-cut white milk bread topped with crunchy Lotus Biscoff crumbles, rich cookie butter sauce, and a scoop of vanilla bean ice cream
A texturally perfect dessert. Two slices of French toast topped with torch-fired banana brûlée with a crackly sugar shell. Finished with rich chocolate sauce, a mountain of malty Milo powder, and crushed Ferrero Rocher for the ultimate hazelnut crunch.
The ultimate savory indulgence. Thick-cut white milk bread toasted to golden perfection, topped with a whole fresh creamy Burrata, ribbons of savory Prosciutto, and a drizzle of sweet balsamic glaze
A comfort classic elevated. Fluffy, thick-cut white milk bread piled high with our creamy, house-made egg salad. Finished with fresh chives and a dusting of paprika.
We offer dine-in , takeout, and delivery at both locations. We also provide catering & event services with whole cakes and dessert platters perfect for celebrations, featuring our signature crepe cakes and bingsu designed for sharing with customizable menu options.
What are your hours of operation?
Our San Francisco location is open Monday–Friday 3PM–10PM, Saturday 1PM–10:30PM, and Sunday 1PM–10PM. Our Berkeley location is open Monday–Friday 11:30AM–10PM, Saturday 11:30AM–10:30PM, and Sunday 11:30AM–10PM. Hours may vary on holidays—check our website for updates.