Holidays Cookies (Limited Edition on Holidays ONLY.)
A thick, indulgent –NYC style red velvet cookie — crisp on the outside, ultra-soft and gooey inside — studded with white chocolate chunks, almond, and filled with a molten premium ceremonial-grade matcha ganache.
Rich cocoa notes meet deep, earthy matcha for a bold yet perfectly balanced lava finish in every bite.
"ALWAYS MAKE WITH PREMIUM QUALITY"
Korean Croffle Stick with Corn Soup Fondue 🌽🧇
Crispy on the outside, tender on the inside — our Korean croffle sticks are served with a warm, velvety corn soup fondue for dipping. Finished with roasted corn kernels on top for extra sweetness and crunch. Cozy, fun, and so satisfying in every bite.
A corn lover’s dream with a matcha twist.
Say hello to the wildest Bingsu on the block! Featuring a roasted sweet corn skewer, crunchy cornflakes, sweet corn bits, and our luscious vegan corn sauce poured generously over fluffy shaved ice. To top it all off? A rich, creamy slice of our housemade Basque burnt cheesecake.
It’s smoky, sweet, creamy, crunchy — and yes, totally addictive.
Korean style
✨ Available in Regular or Vegan base.
🌱 Corn sauce is 100% vegan
Box of 5 Cookies!
Holidays Cookies (Limited Edition on Holidays ONLY.)
A thick, indulgent –NYC style red velvet cookie — crisp on the outside, ultra-soft and gooey inside — studded with white chocolate chunks, almond, and filled with a molten premium ceremonial-grade matcha ganache.
Rich cocoa notes meet deep, earthy matcha for a bold yet perfectly balanced lava finish in every bite.
"ALWAYS MAKE WITH PREMIUM QUALITY"
A rich and comforting warm blend of creamy ube milk and coconut milk, layered with chewy mochi, sweet red bean, boba pearls, and the nutty aroma of white and black sesame. This beautifully purple, dessert-style drink is smooth, toasty, and irresistibly cozy—perfect for cold days and late-night cravings.